Collaborative Nutrition Initiatives Promote enhanced Patient Outcomes

Kristie L. Hartig, BSN, LVN, WCC, Mary S. McCarthy, PhD, RN, Nancy Perry, MS, RD, Janet Shannon, MS, RD, and Debbie Tindle, RD

Additional Recommended Content

Clinical and Economic Consequences of Changing Pathways of Nutrition Care
The use of oral nutritional supplements (ONS) in the community reduces (re)admissions to the hospital. Calculating the cost of ch...
Cognition and Nutrition
At Abbott Nutrition, we are committed to scientific leadership in the emerging field of cognition and nutrition in discovering way...
Healthcare Policy and Burden of Diet- and Nutrition-Related Chronic Diseases in China
In the last 3 decades, the rapid development of the Chinese national economy has been accompanied by social change and an improved...
Nutrition Support and Disease Related Malnutrition in China
In recent years, Chinese hospitals have focused more seriously on malnutrition prevalence than they did 30 years ago. Prof Chen ex...

*at no charge