Michelle L. Schneider (Kozeniecki), MS, RD, CNSC, CCTD, FASPEN
Michelle is the Lead Clinical Dietitian at Froedtert Hospital in Milwaukee, WI. She is a certified nutrition support dietitian (CNSC) and certified clinical transplant dietitian (CCTD) and has over 12 years’ experience in critical care nutrition. She is an active member of several ASPEN committees, past president of WiSPEN, and an NFPE trainer with Academy of Nutrition and Dietetics. Her main interests revolve around enteral feeding during hemodynamic instability, nutrition in end-stage liver disease, and disease-related malnutrition and micronutrient deficiency, and she has published over a dozen peer-reviewed articles on these topics. Michelle received the Recognized Young Dietitian of the Year award in 2016, and the Distinguished Nutrition Support Dietitian – Advanced Clinical Practice Award in 2020, and she achieved FASPEN designation in 2021.
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