Articles

»» Articles
Best-Practice Nutrition Care Improves Patient Outcomes and Lowers Costs of Care »
Calorie Replacements: A Useful Tool to Support a Diabetes Weight Management Plan »
Clinical and Economic Outcomes of Nutrition Interventions across the Continuum of Care »
Collaborative Nutrition Initiatives Promote enhanced Patient Outcomes »
Diabetes-specific nutrition algorithm: a transcultural program to optimize diabetes and prediabetes care »
Differences in resource utilization between patients with diabetes receiving glycemia-targeted specialized nutrition vs standard nutrition formulas in U.S. hospitals. »
Hospital Malnutrition: Assessment and Intervention Methods »
Improving Outcomes in Chronic Diseases with Specialized Nutrition Intervention »
Malnutrition in Hospitalized Asian Seniors »
Nutrient Profile of Renal Specific Formula »
<123>

Additional Recommended Content

COPD: Inflammation, Phenotypes, and Nutrition
COPD phenotypes are defined by using the presence and severity of airflow limitation, with COPD clinical practice guidelines defin...
Healthcare Policy and Burden of Diet and Nutrition Related Chronic Diseases in China
In the last 3 decades, the rapid development of the Chinese national economy has been accompanied by social change and an improved...
Nutrition Support and Disease Related Malnutrition in China
In recent years, Chinese hospitals have focused more seriously on malnutrition prevalence than they did 30 years ago. Prof Chen ex...
The Role of Flavonoids in Preventing Neuroinflammation and Cognitive Decline
The potential of dietary flavonoids for aiding in the preservation of cognitive function during aging, while reducing the risk of ...

*at no charge