In this series, you’ll hear a panel of world-renowned experts discuss nutrition guidelines and best practices for caring for COVID-19 patients.
NEW! This week, you’ll hear Jyoti Benjamin, MS, RD, CSO, CD, FAND, and Annette Quinn, MSN, RN, discuss oncology and nutrition, as well as Mary Litchford, PhD, RDN, LDN, and Joyce Pittman, PhD, ANP-BC, FNP-BC, CWOCN, FAAN, who will discuss the role of nutrition in addressing pressure injuries.
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