This month, you can:
Tour ANHI’s new Singapore, UK, Mexico and Saudi sites Register for a two-part continuing education series on oncology and nutrition
Enroll in our Pediatric Malnutrition Certificate of Training
Download our new infographic on the role of leucine & B-hydroxy-B-methylbutyrate
Register for a webinar on the Crohn’s disease exclusion diet for IBD management
Enroll in a continuing education course on using MQii to strengthen transitions of care
In this series, you’ll hear a panel of world-renowned experts discuss nutrition guidelines and best practices for caring for COVID-19 patients.
NEW! In this 11:53-minute podcast episode, Ana Avalos, MD, FAAP, reviews a Journal of Pediatrics article she co-authored, titled “High Level of Food Insecurity Among Families with Children Seeking Routine Care at Federally Qualified Health Centers during the Covid-19 Pandemic.” [NOTE: You can listen in English or Spanish.]
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