Learn how to define and differentiate prebiotics and probiotics; identify risks that alter the neonatal microbiome; and know the common complications premature infants can develop that could be prevented by probiotic administration.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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Learn how to identify challenges and make nutrition recommendations for premature infants; learn the types of human milk fortifiers and strategies for each; compare evidence for powdered, liquid and human milk-based fortifiers; recognize concerns about growth, metabolic acidosis and osmolality.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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In this course, Mark Underwood, MD, MAS, FAAP reviews differences in the gut microbiota between term and preterm infants, as well as the influence of gut microbiota on risk for necrotizing enterocolitis and sepsis.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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In this course, you’ll review the carbohydrate-insulin model; define the four domains of carbohydrate quality; assess cardiometabolic benefits; learn about interactions of different phenotypes/genotypes with domains of carbohydrate quality; and more.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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In this course, you’ll learn about maternal risk factors, epidemiology, and screening methods for gestational diabetes mellitus (GDM); review dietary guidelines for the management of GDM; and briefly discuss new technologies, such as continuous glucose monitoring.
FREE Continuing Education: 0.5 RN CE; 0.5 RD CPEU
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In this series, you’ll learn about necrotizing enterocolitis prevention; pre-feeding interventions; small baby outcomes; the benefits of breast milk and breastfeeding; and growth failure prevention. This course curriculum was developed by Engage Grow Thrive, as part of a Small Baby Care Specialist® Program.
FREE Continuing Education: Up to 6.5 RN CE; 6.5 RD CPEU
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Evaluate research findings on human milk (HM) fortifiers; compare evidence for powdered, liquid, and HM-based fortifiers; and review concerns about growth, metabolic acidosis, and osmolality.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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In this course, you’ll learn how continuous glucose monitoring (CGM) reports facilitate appropriate therapy and lifestyle changes; obtain best practice tips for clinicians to educate patients on use of CGM information; and more.
FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU
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In this course, you’ll define the four core techniques of motivational interviewing (MI); review MI tools; identify differences between MI and the traditional patient interview; and discuss common challenges for implementing MI.
FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU
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Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.
Abbott Nutrition Health Institute is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive Continuing Professional Education Units (CPEUs) for completion of these activities/materials.
