In this course, you’ll learn about the value of screening children for malnutrition; define and recognize the difference between nutrition screen and nutrition assessment; and identify four clinically-validated pediatric nutrition screening tools.
FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU
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In this course, you’ll review the clinical findings that may be suspicious of a metabolic disorder; learn about laboratory studies that are performed for suspected metabolic disorders; and outline treatment guidelines, focusing on stabilization and acute management.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
ENGLISH
SPANISH
In this course, you’ll review select 2016 Critical Care guidelines and applications in practice; describe volume-based feeding practices; and discuss feeding intolerance in the critically ill patient.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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In this course, you’ll review the Integrated Care for Older People (ICOPE) Guidelines; discuss its development process; evaluate the multimodal exercise, falls prevention and nutrition recommendations; and identify strategies to apply ICOPE guidelines.
FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU
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In each of these four interrelated, live webinars, a rotating, two-member faculty panel discusses optimal approaches to neonatal nutrition, using case examples to illustrate key points and emphasize the role of nutrition in promoting long-term health. Note: This series is supported by an Abbott Nutrition educational grant.
FREE Continuing Education: Up to 3.0 CME/CE/CPEU credits
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In this course, you’ll define acute vs. chronic wounds; review the phases of wound healing; and discuss the role and components of medical nutrition therapy in wound healing.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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In this course, psychologist Philip Graves identifies psychological factors that can affect patients and families before, during and after dietetic consultations; presents psychological principles to help address challenges with parents and children; and more.
FREE Continuing Education: 0.5 RD CPEU
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In this podcast, Dr. Vincent Mukkada recaps the essential elements of a pediatric eosinophilic esophagitis management plan. NOTE: This course is supported through an Abbott Nutrition medical education grant.
FREE Continuing Education: Physician/PA AMA PRA Category 1 Credit™: 0.25
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In this course, you’ll describe the steps for partnering with your information technology department to collect malnutrition care quality improvement data; apply malnutrition care quality data to demonstrate improved patient and health outcomes and the value of nutrition care; and more.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
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AVAILABLE IN ENGLISH & FRENCH. In this course, Caroline Steele, RD, outlines the risks associated with human milk and formula handling in the hospital setting; summarizes US and Canadian standards and best practices; and describes how centralized handling and bar code scanning can reduce errors.
FREE Continuing Education: 1.0 RN CE; 1.0 RD CPEU
ENGLISH
FRANCAIS
Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.
Abbott Nutrition Health Institute is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive Continuing Professional Education Units (CPEUs) for completion of these activities/materials.
In addition to completing an online evaluation, participants of our programs can provide feedback directly to CDR.
