Education Landing Page
Back to Basics: Enteral Formula Composition and Delivery Considerations for Adult Patients
In this course, Elizabeth Gallant, RD, LD, CNSC and Beth Quatrara, DNP, RN, CMSRN, ACNS-BC will review the main sources of protein, carbohydrate and fat used in enteral formulas; discuss novel ingredients added to enteral formulas; explain the benefits and limitations of enteral formula components for different patient populations; review common complications of enteral feeding; and more! Originally presented as a live webinar on October 25, 2023.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Acute Kidney Injury in the NICU Patient
In this course, David Askenazi, MD, MSPH and Janelle Hanick, RDN, LD will review the epidemiology of neonatal acute kidney injury (AKI); discuss the medical management and kidney support therapy options for NICU patients with AKI and fluid overload; and outline the fluid and nutrition management goals for the infant in the NICU with AKI. Originally presented as a live webinar on June 29, 2023.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Addressing Weight Stigma in the Healthcare Setting
In this course, Laura Andromalos, MS, RN, RD, CSOWM, CDCES will discuss the concepts of weight stigma and the obesity paradox; discuss respectful language guidelines; and review how healthcare professionals can address weight stigma. Originally presented as a live webinar on July 18, 2023.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Adapting the Nutrition-Focused Physical Exam to Identify Adult Malnutrition in Critically Ill Patients with Obesity
In this course, Michelle Schneider, MS, RD, CNSC, CCTD, FASPEN will review elements of a nutrition-focused physical exam in the intensive care unit; describe manifestations of muscle and fat loss in patients with obesity; identify common skin and mouth conditions in patients with obesity; and discuss how to interpret clinical findings with the context of obesity. Originally presented as a live webinar on July 18, 2023.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
NICU Currents: Ethical Issues in Neonatal Care
In this article, Michelle Doran, RN, DNP, NPD-BC will identify the 4 main principles of ethics; describe 3 common ethical dilemmas in the NICU; and discuss 2 strategies to effectively manage ethical challenges in the NICU.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
When It Matters Most: Muscle and Nutrition in Critical Care
In this course, Carla Prado, PhD, RD, and David Evans, MD, FACS will review the role of muscle mass in the critical care setting; summarize ideal body composition measurement techniques for ICU patients with and without obesity; and illustrate the benefits of early nutrition intervention on outcomes in this patient population. Originally presented live at the ASPEN 2023 Nutrition Science and Practice Conference on April 21, 2023.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Nutrition During Childhood Cancer Treatment: Current Understanding and a Path for Future Research
In this course, Elena J. Ladas, PhD, RD will describe how under- and overnutrition are important contributors to a pediatric oncology patient’s morbidity, quality of life, and mortality; discuss the consequences of cancer and review the short- and long-term nutritional implications; and explain how to recognize the evaluation of nutritional status as an essential component of oncology care. Originally presented as a live webinar on October 20, 2022.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Adult Malnutrition in the Critical Care Setting: Utilizing Nutrition-Focused Physical Exam in the ICU
In this course, Michelle L. Schneider, MS, RD, CNSC, CCTD, FASPEN will identify the prevalence of adult malnutrition in the critical care setting; demonstrate how to apply the knowledge of nutrition-focused physical exam within the unique challenges of the critical care setting; review the characteristics for identifying adult malnutrition based on AND/ASPEN consensus; and discuss practice strategies (including nutrition intervention) for improved patient outcomes. Originally presented as a live webinar on December 7, 2022.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.5; Dietitian CPEU: 1.5
Ethical Issues in Pediatric Care
In this course, Mary Pat Turon-Findley, RD, MEd, CMHIMP, LD will define ethics and the 4 principles of ethics; identify aspects that influence decision-making; and discuss examples of pediatric ethical dilemmas through a case study approach.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Nutrition, Muscle and Strength: Paramount for Optimal Health
In this course, Alfonso J. Cruz-Jentoft, MD, PhD and Philip J Atherton, PhD, AFHEA will explain the new pandemic of sarcopenia and frailty after COVID-19 in the older adult population; review the impact of long-COVID on muscle and nutritional outcomes; summarize the new GLIM body composition guidelines; and more!
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0
Advancing Malnutrition Quality Improvement and Health Equity: Opportunities to Lead Change
In this course, the faculty will identify the role of malnutrition and quality care in health policy strategies; establish how the Global Malnutrition Composite Score (GMCS) measure can help RDN leaders to integrate quality improvement into nutrition care; and describe the impact of nutrition quality measures within health systems seeking to improve health outcomes and address social determinants of health. This program was originally presented live at the Food and Nutrition Conference and Expo on October 8, 2022.
CONTINUING EDUCATION UNITS: Nurse Contact: 1.0; Dietitian CPEU: 1.0