NUTRITION ASSESSMENT OF THE PRETERM INFANT

In this course, Sharon Groh-Wargo, PhD, RDN, will review the components of a newborn nutrition assessment; discuss the nutritional requirements of a neonate; and introduce concepts related to malnutrition in newborns.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU 

ENROLL
Baby asleep in the NICU

PEDIATRIC NUTRITION FOCUSED PHYSICAL EXAM

In this course, Jodi Wolff, MS, RDN, LD, FAND, FAACPDM, will explain the rationale for completing a nutrition focused physical exam (NFPE) in pediatric patients; discuss the role of NFPE in identifying malnutrition; identify clinical signs of common nutrient deficiencies and toxicities; and assess hydration status.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU 

ENROLL 
Child having her throat examined.

THE IMPORTANCE OF ANTHROPOMETRIC DATA IN INFANT AND PEDIATRIC POPULATIONS

In this course, Meggie Meara, MSN, RN, RD, will recognize the importance of infant and pediatric anthropometric data in nutrition assessments; demonstrate how to obtain growth measurements; and discuss several healthcare challenges that may affect the accuracy and consistency of measurements.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU 

ENROLL
A girl having her height measured.

IDENTIFICATION AND DIAGNOSIS OF PEDIATRIC MALNUTRITION

In this course, Jodi Wolff, MS, RDN, LD, FAND, FAACPDM, will discuss the prevalence of pediatric malnutrition; identify the degree of malnutrition in infants and children using the recommended indicators; describe the techniques for obtaining accurate anthropometric measurements; and identify physical findings that may indicate malnutrition.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU 

ENROLL
A girl in a hospital bed smiling at a nurse.

[WEBINAR] NUTRITION SOLUTIONS FOR COMMON FORMULA INTOLERANCE ISSUES

In this webinar, Pedro Alarcon, MD, will explain nutritional requirements for infants; describe common signs and symptoms of formula intolerance and review management strategies for intolerance.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU

When: Tuesday, 13 October
Time: 
• In English: 8 AM ET
• En Español: 7 PM ET

REGISTER
Baby yawning

[WEBINAR] SPOTLIGHT ON THE GUT-BRAIN AXIS

In this live webinar, Lisa Renzi, PhD, will share the historical perspective of the gut microbiota and gut-brain axis; examine how the microbiota is acquired; and review the relationship between the gut-brain axis and cognitive and immune function.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU

When: Friday, 30 September
Time: 11 AM ET

REGISTER
A baby enjoying story time.

PRESSURE INJURY DETECTION, PREVENTION AND TREATMENT WORKSHOP

The Society for Advanced Wound Care (SAWC) hosted a virtual conference, titled Pressure Injury Detection, Prevention and Treatment Workshop, which is now archived and available for a maximum of 3 hours of CME/CE.

This education is supported by an Abbott Nutrition medical education grant.

FREE continuing education: 3.00 AMA PRA Category 1 Credit(s)™; 3.00 AAPA Category 1 Credit(s); 3.0 RN CE; 3.0 RD CPEU

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Medical professional sat with a laptop and note pad.

ONCOLOGY NUTRITION IN 2020

In this course, Carla Prado, PhD, RDN, Suzanne Dixon, MPH, MS, RDN, and Rhone Levin, MEd, RDN, CSO, LD, FAND, discuss the state of oncology nutrition in 2020. They’ll review current evidence on the benefits of nutrition intervention for improving muscle mass and strength in oncology patients; highlight nutrition care guidelines for oncology patients; and explain how to implement nutrition guidelines into clinical practice to improve patient outcomes. Originally presented as a live webinar on July 22, 2020.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU

ENROLL
Medical professional talks with a patient.

NUTRITION CARE FOR PRESSURE INJURIES: GUIDELINES TO OPTIMIZE OUTCOMES

In this course, Joyce Pittman, PhD, ANP-BC, FNP-BC, CWOCN, FAAN, and Mary Litchford, PhD, RDN, LDN, will identify the role of nutrition in wound healing; discuss key nutrition-related care updates from the 2019 Prevention and Treatment of Pressure Ulcers/Injuries: Clinical Practice Guidelines; and determine best practices for implementation of the new guidelines. Originally presented as a live webinar on July 30, 2020.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU

ENROLL
A selection of medical supplies for treating a wound.

UTILIZING THE MALNUTRITION QUALITY IMPROVEMENT INITIATIVE (MQII) TO STRENGTHEN TRANSITIONS OF CARE

In this course, Angel Valladares, MPH, Angela Lago, MS, RD, LDN, and Skip Allen, MS, RD, LDN, will review best-in-class examples describing how to capture data from key nutrition interventions; describe the critical role of the dietitian in leading interdisciplinary teams to improve patients outcomes; and demonstrate how to improve nutrition outcomes in transitions of care by implementing a RDN in-home approach.

FREE continuing education: 1.0 RN CE; 1.0 RD CPEU

ENROLL
 medical professional showing an older lady items in a folder.
CPE Accredited Badge
Abbott Nutrition’s Provider Statement for Nursing CEs:

Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.

Abbott Nutrition’s Provider Statement for Dietitian CPEUs:

Abbott Nutrition Health Institute is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive Continuing Professional Education Units (CPEUs) for completion of these activities/materials.

In addition to completing an online evaluation, participants of our programs can provide feedback directly to CDR.