The Trend to Blend – Real Food Tube Feeding

In this course, Katherine Bennett, RD, MPH, CLEC, reviews the growing trend, use, benefits and risks of the blenderized tube feeding diet; and discusses how clinicians can assure complete nutrition in this patient population.

FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU, 1.0 CCM CE

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a group of diverse fruits and vegetables

Clinical Presentation of Cow’s Milk Allergy in Infants & Children

In this course, Carina Venter, PhD, RD, defines cow’s milk protein allergy (CMA) and discusses its clinical features; describes dietary management for infants presenting with CMA; and reviews nutrition-focused best practices as part of clinical case study presentations of CMA infants and children.

FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU

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Child drinking a glass of milk

Advances in Human Milk Fortification (Part 1)

In this course, you’ll review the challenges and recommendations for meeting the nutritional needs of premature infants, and discuss the various types of (and strategies for) human milk fortification.

FREE Continuing Education: 0.5 RN CE, 0.5 Dietitian CPEU REGISTER
New mother snuggling with sleeping preterm infant

HMO for Gut Health Immunity & Beyond

In this program, Ethan Mezoff, MD, reviews the history, source and biology of human milk oligosaccharides (HMOs); provides rationale for the current focus on 2’-FL (the most abundant HMO); and reviews the clinical and preclinical evidence-based research supporting the impact of 2’-FL on health.

FREE Continuing Education: 0.5 RN CE, 0.5 RD CPEU

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Mother kissing the cheek of her smiling infant

Nutrition Intervention for Healthy Childhood Growth

In this course, Virginia Stallings, MD, offers a clinician’s point of view on essential techniques to monitor growth in healthy children; and Luise Marino, PhD, RD, offers a dietitian’s point of view on the role macro- and micronutrients play in promoting healthy growth in children with chronic disease.

FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU

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Two little boys smiling with orange peels in their mouths.

Hospital Malnutrition: NutritionDay Results Around the Globe (Part 1)

In this course, you’ll learn about the prevalence of malnutrition and its impact on hospital outcomes; hear an overview and history of the nutritionDay worldwide initiative; and review worldwide nutritionDay results.

FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU

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hospital hallway with bright light

Hospital Malnutrition: NutritionDay Results Around the Globe (Part 2)

In this course, you’ll learn about the importance of the nutritionDay worldwide initiative; see examples of how this data is used, particularly in Colombia and the United States; and review a case scenario of how nutritionDay results can be translated into clinical practice.

FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU

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nurse walking in a dark hospital hallway

Role of Muscle to Support Strength, Vitality & Activity in Community Patients

This program provides insight into the central role of lean mass and muscle in strength, vitality, and physical functioning. Identify ways nutrition and physical activity can support muscle health in older adults.

FREE Continuing Education: 1.0 RN CE, 1.0 RD CPEU

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Become an Institutional Leader of Change: Implementation of Electronic Clinical Quality Measures

In this course, a multidisciplinary panel discusses the impact and opportunities of the Malnutrition Quality Improvement Initiative and Electronic Clinical Quality Measures. It also discusses how RDNs can engage interprofessional partners and hospital leadership, as well as implement best practices.

FREE Continuing Education: 1.5 RN CE, 1.5 RD CPEU, 1.5 CCM CE

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A nurse and two physicians confer while walking through a hospital hallway.
CPE Accredited Badge
Abbott Nutrition’s Provider Statement for Nursing CEs:

Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.

Abbott Nutrition’s Provider Statement for Dietitian CPEUs:

Abbott Nutrition Health Institute is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive Continuing Professional Education Units (CPEUs) for completion of these activities/materials.