Clinical Presentations of Cow’s Milk Allergy in Infants and Children

Program Date: 15 June 2018
Publication Date: June 2018
Location: Columbus, OH, USA
Continuing Education Units: Nurse Contact: 1.0; Dietitian CPEU: 1.0

Course Description:

In this course, you’ll define cow’s milk allergy (CMA); discuss its clinical features; review dietary management; and review case-study presentations.

Course Objectives:

  • Define cow's milk allergy (CMA).
  • Discuss clinical features of CMA.
  • Describe dietary management for infants and children presenting with CMA.
  • Review nutrition-focused best practices as part of clinical case study presentations of CMA in infants and children.
  • CDR Level: 1
  • Suggested Learning Codes: 3000, 3060, 5070, 5110
  • Performance Indicators: 8.1.5, 8.2.1, 10.2.4
  • Run Time: 1:04

Course Instructor Bio(s)

Venter-Carina

Carina Venter, PhD, RD

Assistant Professor of Pediatrics
Section of Allergy & Immunology
University of Colorado Denver School of Medicine
Children's Hospital Colorado
Colorado, CO, USA
Dr. Venter is an Allergy Specialist Dietitian and works as an Assistant Professor of Pediatrics at the Children’s Hospital Colorado and University of Colorado Denver School of Medicine. She obtained her BS in Dietetics from the University of the Free State in South Africa. Venter furthered her education by obtaining a post-graduate degree and a PhD from the University of Southampton in the United Kingdom. She has over 90 publications in international journals and has authored several book chapters. Dr. Venter regularly gets invited to present at national and international conferences on topics relating to nutrition and allergic diseases.
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