Beyond Basics: Addressing Gastrointestinal Intolerance in the ICU
Course Description:
In this course, you’ll describe mechanisms of action and the associated clinical characteristics of GI intolerance; review evidence-based approaches for managing GI intolerance in the critical care setting; and identify tailored interventions based on a patient's specific GI intolerances.Course Objectives:
- CDR Level: 2
- Suggested Learning Codes: 5010, 5170, 5220, 5410
- Performance Indicators: 4.1.2, 8.1.2, 8.1.5, 8.3.4
- Run Time: 47
Course Instructor Bio(s)
Kelly Tappenden, PhD, RD
Abbott Nutrition’s Provider Statement for Nursing CEs:
Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.
Abbott Nutrition’s Provider Statement for Dietitian CPEUs:
Abbott Nutrition Health Institute (RO002), is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR credentialed practitioners will receive continuing professional education units (CPEUs) for completion of this program/materials. Continuing Professional Education Provider Accreditation does not constitute endorsement by CDR of a provider, program, or materials.
In addition to completing an online evaluation, participants of our programs can provide feedback directly to CDR.
Our Learning Approaches
Traditional and Reflective Learning
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FREQUENTLY ASKED QUESTIONS