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Home / Events / Addressing GI Tolerance in the ICU
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Addressing GI Tolerance in the ICU Setting

presenter(s):

Ainsley Malone, MS, RDN, LD, FAND, FASPEN; Kelly Tappenden, PhD, RD, FASPEN

Date: 8 November 2022
Location: Virtual
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Kelly Tappenden, MS, RDN, LD, FAND, FASPEN, will moderate this education webinar, and Ainsley Malone, MS, RDN, LD, FAND, FASPEN, will review the basics of enteral nutrition digestion, absorption and tolerance; illustrate strategies for symptom management in patients experiencing GI intolerance in the ICU; and discuss current guidelines and recommendations for enteral nutrition in the ICU setting.

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