IMPORTANT NOTE: Registration & changes to “My Profile” will be temporarily unavailable
We’re planning to update ANHI.org on 12 December from 7-10 AM ET. You’ll be able to access all ANHI continuing education programs and resources during this time. However, you may face intermittent issues while we’re updating the site.
Meanwhile, to prepare for this update, you won’t be able to register or update your ANHI profile 1-12 December until the upgrade is complete.
×
Kelly Tappenden, PhD, RD, FASPEN; Arthur Van Zanten, MD, PhD
| Date: | 16 November 2022 |
| Location: | Virtual |
You’ve selected a link to a country-specific section of anhi.org, which features nutrition science content for that country’s residents. We hope this content is helpful, and you’re welcome to explore. Keep in mind you may see content that isn’t available in other countries or regions. If you don’t find the information you’re looking for, or it doesn’t seem to apply to you, simply return to anhi.org to find nutrition science content for your country.