ANHI April 2020 Newsletter

Publish Date: 24 April 2020
Author(s): ANHI Team

Abstract:

In the ANHI April 2020 newsletter, you can:

  • Read ESPGHAN’s position paper on probiotics and preterm infants
  • Enroll in Dr Carla Prado’s self-study continuing education series on body composition
  • Access the ANHI Allergy Hub, a curation of food allergy-related education and resources
  • Download our Nutrition & Health Currents article on the ethics of diagnosing and addressing malnutrition
  • Enroll in our continuing education self-study course on addressing gastrointestinal intolerance in the ICU
DOWNLOAD ARTICLE pdf-icon (0.37 MB)
CPE Accredited Badge
Abbott Nutrition’s Provider Statement for Nursing CEs:

Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.

Abbott Nutrition’s Provider Statement for Dietitian CPEUs:

Abbott Nutrition Health Institute is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive Continuing Professional Education Units (CPEUs) for completion of these activities/materials.

In addition to completing an online evaluation, participants of our programs can provide feedback directly to CDR.

certificate-icon

attended a live program?

PRINT CERTIFICATE
question-marks

FREQUENTLY ASKED QUESTIONS

VISIT THE FAQS
medical-education

continuing medical education courses

Earn CME credits at no cost to you.

LEARN MORE

ANHI United States

You’ve selected a link to a country-specific section of anhi.org, which features nutrition science content for that country’s residents. We hope this content is helpful, and you’re welcome to explore. Keep in mind you may see content that isn’t available in other countries or regions. If you don’t find the information you’re looking for, or it doesn’t seem to apply to you, simply return to anhi.org to find nutrition science content for your country.

Would you like to continue?

Yes No