Abstract:
This month’s Nutrition Research Review highlights the latest nutrition research on these topics:
- Comprehensive nutrition guidelines and management strategies for enteropathy in children
- Ultrasound cut-off values for rectus femoris for detecting sarcopenia in patients with nutritional risk
- Dietary management of eosinophilic esophagitis
- Prevention, assessment, and management of malnutrition in older adults with early stages of cognitive disorders
- The effect of weight loss interventions on children and adolescents with non-alcoholic fatty liver disease
- Associations between sarcopenia and circulating branched-chain amino acids: A cross-sectional study over 100,000 participants
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