The Case for Malnutrition Quality Measures and Nutrition-Focused Quality Improvement Programs (QIPs) in US Skilled Nursing Facilities

Publish Date: 16 March 2022
Author(s): Mary Beth Arensberg, PhD, RDN, FAND; Cory Brunton, MS, BSN, RN; Brenda Richardson, MA, RDN, FAND; Scott Bolhack, MD, MBA, CMD, CWS, FACP, FAAP

Abstract:

As skilled nursing care in the United States moves to a value-based model, malnutrition care remains a critical gap area that is associated with multiple poor health outcomes. This perspective paper reviews opportunities to help fill this gap through malnutrition-related quality measures and nutrition-focused quality improvement programs (QIPs) in skilled nursing facilities (SNFs) and nursing home care. 
CPE Accredited Badge
Abbott Nutrition’s Provider Statement for Nursing CEs:

Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.

Abbott Nutrition’s Provider Statement for Dietitian CPEUs:

Abbott Nutrition Health Institute (RO002), is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR credentialed practitioners will receive continuing professional education units (CPEUs) for completion of this program/materials. Continuing Professional Education Provider Accreditation does not constitute endorsement by CDR of a provider, program, or materials.

In addition to completing an online evaluation, participants of our programs can provide feedback directly to CDR.

certificate-icon

attended a live program?

question-marks

FREQUENTLY ASKED QUESTIONS