Nutrition-Related Policy Fundamentals for Supporting Older Adults in the Community during a Pandemic: Lessons from COVID-19

Publish Date: 2021
Author(s): Meredith Whitmire, Mary Beth Arensberg, Alexandra Ashbrook, Robert Blancato


This Journal of Elder Policy article explores pre- and post-COVID-19 policy actions for improving the nutrition, health, and well-being of older Americans, including the need for more federal funding, flexibility, and improved access to older adult nutrition programs, as well as the need for more older adult nutrition screening and intervention.
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