Optimal Nutrition Care to Improve Outcomes for Oncology Patients
Course Description:In this course, you’ll identify the prevalence and impact of poor nutrition in oncology patients; describe how good nutrition and side effect management benefits oncology patients; and discuss how early and regular nutrition intervention plays an integral role in improving patient outcomes.
- Run Time: 55
Course Instructor Bio(s)
Jyoti Benjamin, MS, RD, CSO, CD, FAND
Annette Quinn, MSN, RN
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