MILK OLIGOSACCHARIDES: BENEFICIAL FACTORS
|Date:||30 April 2020|
In this video, you’ll learn the role of milk oligosaccharides in breast milk; understand the maternal and infant effects of 2'-FL; and evaluate the evidence for the role of 2'-FL in diseases and disorders relevant to infancy and beyond.
Evelyn Jantscher-Krenn, PhD
Department of Obstetrics and Gynecology
Medical University Graz
A research fellow at the Medical University of Graz’s, with a background in glycobiology and neonatology/perinatology. She received a PhD in Pharmaceutical Chemistry from Graz, studying glycosaminoglycan biosynthesis in inflammation. During her post-doctoral she studied Human Milk Oligosaccharides (HMOs) and their roles on breastfed infants, receiving a Marie Curie International Incoming Fellowship in 2014 from the European Commission to study HMOs in the novel context of pregnancy.