In this course, you'll learn about the history, source and biology of milk oligosaccharides. The program was originally presented at the Nutrition & Growth Conference in Paris, France on March 1, 2018.
FREE continuing education: 0.5 RN CE; 0.5 RD CPEU
In this course, you’ll discuss the role of nutrition for muscle and overall health; demonstrate the importance of measuring muscle strength, muscle mass and function to improve outcomes for vulnerable patient populations; and more. Originally recorded at the 41st ESPEN Congress in Krakow, Poland.
FREE continuing education: 1.0 RN CE; 1.0 RD CPEU
In this course, you’ll review the structure and main functions of nucleotides; describe the main clinical outcomes associated with nucleotides in the infant population; identify mechanisms of action that support infant health; and discuss the potential relationship between HMOs and nucleotides in supporting immune development. Originally presented at the HMO Summit on March 4, 2019 in Granada, Spain.
FREE continuing education: 0.5 RN CE/0.5 RD CPEU
Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.
Abbott Nutrition Health Institute is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive Continuing Professional Education Units (CPEUs) for completion of these activities/materials.
In addition to completing an online evaluation, participants of our programs can provide feedback directly to CDR.
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